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  • Pak choi

    €1.70/Kg.

    Pak choi, variedad de col china de hojas verdes, oscuras, carnosas y lisas que se agrupan en torno a su tallo blanquecino que no es muy largo. Es rica en vitamina A, C y K. Es un cultivo tradicional de China y Japón, extendido por Europa con buenos resultados.

  • Choi sum

    €2.80/Kg.

    Choi sum, a variety of cabbage typical of the province of Guangzhou in southern China, has a dark green colour on its leaves and stem from which small yellow flowers sprout. It is a food rich in fibre, minerals such as iron, calcium or magnesium and vitamins A, D, C and B6, in addition to being low in calories. Both its leaves and stem are consumed, preferably cooked al dente.

  • Kou choi

    €5.00/Kg.

    Kou choi ( garlic chives), a plant with a garlic flavour and aroma.

  • Po choi

    €2.50/Kg.

    Po choi (Chinese spinach), spinach with a mild flavour and aroma, is cooked like any common spinach, although it is especially suitable for use in vegetable stir-fries.

  • Tong kwa

    €1.25/Kg.

    Tong kwa (winter melon), a vegetable of the pumpkin family that is used to make soup.

  • Chinese Eggplant

    €5.00/Kg.

    Que zi (Chinese eggplant), a kind of very thin purple skinned eggplant that can be cooked without peeling, with a smooth and pleasant flavour.

  • Chang du

    €4.00/Kg.

    Chang du (long bean), edible legume grown to consume its exceptionally long green pods, is a must in Chinese and Thai cuisine, it is characterized by being rich in proteins and vitamins.

  • Fou kwa

    €4.00/Kg.

    Fou kwa (bitter melon), an oblong fruit with a warty surface, similar to cucumber, although with a more bitter and intense flavour. It is uses in oriental and Indian cuisine.

  • Ong choi, (espinaca de agua)

    €4.00/Kg.

    Ong choi (espinaca de agua), planta utilizada tradicionalmente en la cocina oriental, cuenta con un alto contenido en hierro y vitamina A. Puede consumirse en forma de sopa acompañando otras verduras.

  • Wo Sun

    €2.50/Kg.
  • Nan Kwa

    €1.70/Kg.

    Kabocha, is a variety of Japanese pumpkin much appreciated for stuffed cooking or for confectionery.

  • POO KWA

    €4.00/Kg.

    Poo kwa, a vegetable from the cucurbit family with a flavour very similar to zucchini, its interior is white and its texture is soft and sweet.